Egg Poacher Set of 2
CHF 19.95
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Restaurant-quality poached eggs — without the dreaded swirl technique. The Cuisipro Egg Poacher makes it effortless: crack an egg into the silicone cup, hook it onto the rim of your pot, lower it into gently simmering water — done. The perforated holes let water circulate gently around the egg for an evenly tender result.
The clever design combines food-grade silicone with stainless steel, withstanding temperatures up to 300°C. The curved stainless steel wire hooks securely onto the pot rim — keeping the poacher stable in the water hands-free. The set includes two poachers in different colours so you can poach two eggs simultaneously.
- Use fresh eggs — the whites stay compact and don’t spread
- Keep water at a gentle simmer — a rolling boil makes eggs rubbery
- Lightly oil the poacher for even easier release
- 3–4 minutes for runny yolk, 5–6 minutes for firm
- Don’t stir — the poacher holds the egg in place
- Eggs Benedict — on English muffin with ham and hollandaise
- Avocado toast — the breakfast classic
- On salad — poached egg on spinach or rocket with warm dressing
- Ramen — as a topping for Japanese noodle soup
Features:
- Set of 2 egg poachers (yellow + white)
- Material: Food-grade silicone & stainless steel
- Heat resistant to 300°C
- Hook for secure hold on pot rim
- Perforated holes for gentle water circulation
- Dishwasher safe (top rack)
- Size: 10 × 14 × 7 cm
What's included in the set? Two egg poachers in different colours, yellow and white. That way you can poach two eggs at once.
How does the egg poacher work? Crack an egg into the silicone cup, hook the wire onto the rim of your pot and lower it into gently simmering water. The perforated holes let the water circulate gently around the egg.
Do I have to hold the poacher in the water? No. The curved stainless steel wire hooks onto the pot rim, so the poacher stays stable in the water hands-free.
How long does an egg take? 3 to 4 minutes for a runny yolk, 5 to 6 minutes for a firm one. Keep the water at a gentle simmer.
What is the poacher made of? Food-grade silicone and stainless steel. The design is heat resistant up to 300°C.
How do I clean it and how big is it? It's dishwasher safe on the top rack. The size is 10 x 14 x 7 cm.
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