Home Made Kefir Making Kit
CHF 19.95
In stock in Kriens – ships immediately
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With this practical kit you can easily make delicious and healthy kefir at home!
Kefir is a combination of beneficial yeast and intestinal probiotic bacteria that are rich in antioxidants. Put a sachet of the kefir culture and 250 ml milk in the glass and place the cloth over it. Allow the mixture to breathe for 24 hours at room temperature. Filter the kefir grains out of the mixture with the sieve and add them to your muesli, smoothies or fruit.
You can also use the kefir culture to make your own sourdough bread or kefir cheese.
Features:
- Kit includes: 1 x litre glass fermenting jar, 1 x cheese cloth, 1 x strainer
- Without kefir culture
- Tip: For a different flavour experiment with coconut, almond or soy milks!
What's included in the Home Made Kefir Making Kit? A 1 litre glass fermenting jar, a cheese cloth and a strainer.
Does the kit come with kefir culture? No, the kit is supplied without kefir culture.
How does the process work? Put a sachet of kefir culture and 250 ml of milk in the jar, place the cloth over it and let the mixture breathe for 24 hours at room temperature.
What is the strainer for? You use it to filter the kefir grains out of the mixture after the 24 hours.
Can I use plant-based milk? Yes, for a different flavour you can also work with coconut, almond or soy milk.
What can I do with the finished kefir? Add it to your muesli, smoothies or fruit. The kefir culture also works for making your own sourdough bread or kefir cheese.
KitchenCraft is a British heritage brand from Birmingham that has been producing quality kitchen utensils and homeware for over 170 years. The range spans from baking accessories and cooking utensils to storage solutions and stylish tableware. With sub-brands like Living Nostalgia and Sweetly Does It, KitchenCraft combines classic British design with practical functionality.
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